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our able cook Shirataki Noodles Boiled with Pickled Plums and Bonito Flakes using tools 6 ingredient 3 step. the following step by step for make it.
The composition for cooking Shirataki Noodles Boiled with Pickled Plums and Bonito Flakes
- You need to prepare 1 packet Shiratak or konnyaku noodles.
- capable need to provide 1 packages Bonito flakes.
- capable need to provide 2 Salted plum.
- capable need to provide too 1 to 2 tablespoons Sugar.
- You need to prepare 2 tbsp Soy sauce.
- capable need to provide too 1 tbsp Mirin.
The Step by step how to cook Shirataki Noodles Boiled with Pickled Plums and Bonito Flakes
- Rub the konnyaku noodles with a little salt in a bowl of water, then drain in a colander. Cut into bite-sized pieces. Make sure to remove the seeds from the pickled plums..
- Put the konnyaku noodles into a pot, and boil down the water. When the water has evaporated, add sugar and mix over a medium heat..
- Once the sugar dissolves, add mirin and soy sauce and turn up to high heat. Adding the pickled plums and bonito flakes and boiling it down until most of the juice has evaporated..
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