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Easiest Way to Cook Perfect Steamed Rice Flour Gateau au Chocolat for Valentine's Day

Steamed Rice Flour Gateau au Chocolat for Valentine's Day ~ Happy Cooking - several times is being sought after by many community around us, one of them is Buddy. They already are get used to to take advantage of internet on smartphone to looking for information to be used insight. Therefore I give Information about Steamed Rice Flour Gateau au Chocolat for Valentine's Day is can our make it idea.

Steamed Rice Flour Gateau au Chocolat for Valentine's Day our could cook Steamed Rice Flour Gateau au Chocolat for Valentine's Day using tools 6 ingredient 4 step. this is it step by step for cook it.

The ingredients for cooking Steamed Rice Flour Gateau au Chocolat for Valentine's Day

  1. You need to prepare 70 grams ❤ Rice flour for baking.
  2. You need to prepare 30 grams ❤Cocoa powder.
  3. capable need to provide too 50 grams ❤ Sugar.
  4. Also add 1 tsp ❤ Baking powder.
  5. capable need to provide 130 ml Soy milk.
  6. capable need to provide too 30 grams Chocolate chips.

The Instructions how to make Steamed Rice Flour Gateau au Chocolat for Valentine's Day

  1. Put the ❤ ingredients in a bowl and mix well with a whisk. Make sure there are no lumps left..
  2. Pour in the soy milk, and when it has blended in, add the chocolate chips..
  3. Place cupcake liners in the ramekins and pour in the batter. Steam them for about 10 minutes over strong heat, and you're done..
  4. I decorated them with candied chocolate hearts. You can store them by wrapping them in cling wrap once they have cooled..

That's the discussion or tutorial about Steamed Rice Flour Gateau au Chocolat for Valentine's Day Thank you for your visit, if you feel this post on this website helpful, support we by sharing post this website to social media accounts your favorite like facebook, instagram, pinterrest, Instagram and so forth Or Our can also mark off this site this with the title Steamed Rice Flour Gateau au Chocolat for Valentine's Day This connten grouped into categories and also this post it is sourced from https://www.cookpad.com ... Happy Cooking :)

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