Umeboshi-Flavored Potato Cakes ~ Happy Cooking - at this moment is being sought after by many Buddy around us, one of them is We. they indeed have get used to use internet on smartphone to looking for information to be used example. Therefore Admin give Information related Umeboshi-Flavored Potato Cakes is could our make it inspiration.
you could create Umeboshi-Flavored Potato Cakes using tools 7 ingredient 4 step. this is it Your way for make it.
The ingredients for cooking Umeboshi-Flavored Potato Cakes
- You need to prepare 3 Potatoes.
- capable need to provide 4 tbsp Katakuriko.
- Please prepare 2 tbsp Soy milk (or milk).
- Please buddy prepare 1 Vegetable oil.
- Also add For the sauce:.
- capable need to provide 2 Umeboshi (large).
- capable need to provide too 1 tbsp each Soy sauce, water, and sugar (or honey).
The Step by step how to cook Umeboshi-Flavored Potato Cakes
- Remove seeds from the umeboshi and mince with a knife. In a bowl, add soy sauce, water, and sugar (or honey) to the umeboshi..
- Boil the potatoes, then mash them and add the katakuriko and the soy milk (or milk) and mix well. Separate into four portions and shape into oblong cakes..
- Pour oil into frying pan and cook both sides of each cake until crispy. (They can burn easily, so use a generous amount of oil and cook on a low flame.).
- Add the sauce and thoroughly coat the entire surface of each cake. Ready to serve when all the liquid is gone..
That's the discussion or tutorial about Umeboshi-Flavored Potato Cakes Thank you for your visit, if you feel this post on this website helpful, support we by sharing post this website to social media accounts your favorite like facebook, instagram, pinterrest, Instagram and others Or you can also mark off this site this with the title Umeboshi-Flavored Potato Cakes This post grouped into categories and also this article it is sourced from https://www.cookpad.com ... Happy Cooking :)
