Grilled Vegetable Salad with Roasted Butternut Squash, and a Fresh Herb Lemon Dressing ~ Happy Cooking - currently is being sought after by many society around us, one of them is Our. they indeed have get used to use internet on gadget to looking for information to be used idea. Therefore Admin give Information about Grilled Vegetable Salad with Roasted Butternut Squash, and a Fresh Herb Lemon Dressing is could my Buddy make it example.
you could cook Grilled Vegetable Salad with Roasted Butternut Squash, and a Fresh Herb Lemon Dressing to take advantage of 15 ingredient 5 step. the following Your way for cook it.
The composition for cooking Grilled Vegetable Salad with Roasted Butternut Squash, and a Fresh Herb Lemon Dressing
- You need to prepare 2 zucchini sliced (1/2 inch thick slices).
- Buddy also needs 1 butternut squash cubed.
- Please buddy prepare 1 red onion sliced (1/4 thick).
- Please buddy prepare 2 tablespoons olive oil.
- You need to prepare 1 cup cherry tomatoes sliced in half.
- Please prepare 1 cup fresh spinach cut in strips.
- You need to prepare 1/2 cup feta cheese crumbled.
- capable need to provide 1/2 cup kalamata olives halved.
- Please prepare 1/4 cup fresh basil chopped.
- Buddy also needs 1/4 cup fresh parsley chopped.
- You need For Dressing:.
- Also add 1/2 cup olive oil.
- You need Juice of 1 lemon.
- You need to prepare to taste Salt.
- capable need to provide to taste Pepper.
The Step by step how to make Grilled Vegetable Salad with Roasted Butternut Squash, and a Fresh Herb Lemon Dressing
- Turn BBQ on high heat and allow to reach at least 500 degrees F. Preheat oven to 425 degrees F..
- Drizzle 1 tablespoon olive oil over butternut squash and add salt and pepper to taste. Line baking sheet with tin foil and bake butternut squash until all sides are golden brown and crispy (about 25-30 min).
- Drizzle zucchini and onions with 2 tablespoon olive oil, salt, and pepper. Grill until bottom is charred then flip and grill until the other side is charred (about 3 min on each side).
- To assemble, mix zucchini, onions, roasted butternut squash, herbs, spinach, feta, and tomatoes in a large bowl.
- Mix the ingredients for the dressing and pour over vegetables. You may need to add more. Add salt and pepper to taste. Enjoy on it’s own, over a bed of lettuce or with a side of your favorite grain!.
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