Taro Cake / Savory / Vegan recipe ~ Happy Cooking - at this moment is being sought after by many Buddy around us, one of them is you. They already are get used to to take advantage of internet on gadget to looking for information to be used idea. Therefore Admin give Information related Taro Cake / Savory / Vegan recipe is could our make it insight.
our can create Taro Cake / Savory / Vegan recipe using tools 8 ingredient 4 step. this is it step by step for cook it.
The ingredients and seasoningsu for cooking Taro Cake / Savory / Vegan recipe
- Please buddy prepare frozen taro, thawed and diced.
- You need tapioca flour.
- Please buddy prepare rice flour.
- Please prepare garlic mince.
- You need lt water.
- You need preserved radish, rinsed.
- capable need to provide too sweet soy sauce.
- capable need to provide shallot chopped.
The Step by step how to make Taro Cake / Savory / Vegan recipe
- Fry chopped garlic and add diced taro, stir well, add water and flour, simmer for 15 mins till soft, set aside.
- Place into stainless steel container and steam for 15mins.
- For the topping, fry shallot and radish together, add sweet soy sauce and pepper.
- Serve the taro cake with topping.
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